Moscow Food Co-op - In the Store

In the Store

Written by Jesica DeHart, Co-op Product Promotions and Education Coordinator,demo@moscowfood.coop
I believe in celebrating birthdays for as long as possible. In fact this last one I stretched out for well beyond a month that culminated in a trip to the spa in Seattle with amazing girlfriends. Now while February may only have 28 days, it is always the month that leaves me longing for a bit of decadence and not just the chocolate variety. I am talking about massages, tropical beaches, glowing skin, local strawberries, and all those New Years’ resolutions to start making a difference in how I feel. So let’s make it happen right here in Moscow.
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Our Strong Co-op

Written by Kenna S. Eaton, Co-op general manager, kenna@moscowfood.coop

Money. Boy, that’s a loaded word. But I think of it as a tool, a way of measuring where we are and how our business is faring. In my book t’s neither good nor bad. We simply need it to keep things moving.

Moscow Food Co-op is in a good financial place right now. Our business is strong and robust—such a welcome change from the past and one I personally feel good about. We won’t know until the end of January how we fared in 2010, but I can talk about how we are doing as of the end of October.