New on Our Shelves

 

NadaMoo! Non-Dairy Frozen Dessert

NadaMoo!, a made-up word meaning “no dairy”, is a coconut milk-based frozen dessert produced by a family-owned business in the heart of Texas. Their product is USDA organic, Non-GMO Project verified, vegan, gluten-free and fair-trade certified. Community is highly valued at NadaMoo!. Family members often volunteer at local nonprofits or donate pints of their dessert to favorite causes. Find six enticing flavors in the freezer aisle: Birthday Cake, Vanilla, The Rockiest Road, Chocolate, Lotta Mint Chip and Maple Pecan.

Table 5 Pizza

After fifteen years making Vicolo® cornmeal crust pizzas in the San Francisco Bay Area, the founders of the company decided to market their crafted pizzas outside of California. With Table 5 Pizza, they've stayed true to their original vision and values. Their savory pizzas are made the same way they made them fifteen years ago – by hand in small batches, using only premium all-natural ingredients. A crispy cornmeal crust is the foundation of every pizza they make. Table 5 is the perfect pizza “for kindred spirits everywhere who love sharing great food with friends.” Look for four mouth-watering flavors: Pepperoni, Four Cheese, Mushroom and Italian Sausage.

Beyond Meat Beef-Free Burgers and Crumbles

Beyond Meat’s mission is “to create mass-market solutions that perfectly replace animal protein with plant protein.” They are dedicated to improving human health by using safe, high-quality ingredients and eliminating the use of harmful additives. They are also dedicated to positively impacting climate change, conserving natural resources and respecting animal welfare. Beyond Meat’s beef-free burgers and crumbles are made from simple plant-based ingredients. Peas and non-GMO soy provide the protein; the beefy red color comes from small amounts of beets. Coconut oil and potato starch create mouth-watering juiciness.  Two flavors of crumbles and the Beast burger are located in the freezer aisle. Find Beyond Burger in the open-face cooler.

Pascha Chocolate Chips

The founder of Pascha chocolate creates simple and pure chocolate, without any of the additives or ingredients that might trigger allergic reactions for those with food allergies or intolerances. Rarely is chocolate thought of as a major source of food allergens, yet many brands contain trace amounts of the top eight allergens – peanuts, milk, tree nuts, soy, wheat, gluten and even egg. Pascha Chocolate Chips are free of all of these, as well as GMO’s, sulfites and artificial sweeteners. They are organic, vegan, paleo-friendly, kosher and fair trade-certified and come in three flavors: unsweetened, semi-sweet and cocoa. Find these with the other baking ingredients.

Ethical Bean Coffee Pods

Since 2003 Ethical Bean, a certified B Corp, has been driven by the belief that “fair trade doesn’t have to live on the fringe.” They strive to compete with the world’s biggest growers and roasters in both quality and taste, but only with fair trade-certified, organically-grown beans. They want to use energy, water and materials more responsibly than the others and, most of all, provide a fair wage to the farmers who grow their beans. Their coffee pods are 100% certified compostable and come in three roasts: dark French roast, classic and lush dark roast.