Opening a
Second store

Join us for two community and Co-op owner conversations about growing our natural food cooperative here on the Palouse.

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Check out the latest issue of Rooted, our quarterly publication featuring articles about food systems, healthy eating, sustainability, and more!

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Our cooks are hard at work preparing fresh, locally-sourced, made-from-scratch dishes just for you. Find out exactly what they're making!

Check out today's menu →

Fresh from the Beet Box