Halloween is just a few days away and if you're looking for treats to make with your little ghouls and goblins, take note from our bakery! They used our regular cupcake recipe, frosted them with orange and purple frosting (green would great too) and then made little monster faces on top. Using Dandies vegan marshmallows, Clif Kid fruit and veggie ropes and chocolate chips they were able to make eyeballs, antennae, teeth and other creepy features.
Ahhhhh, summer. It's light until 9:30pm, the livin' is easy (as they say), and the Produce Department is teeming with stone fruit. One of the amazing things about eating with the seasons is the anticipation of different crops. For some it's asparagus in spring, for others it's squash in the fall, or tomatoes in the summer, or it may be all of the above.