LIndsay Creek Vineyards

Photo courtesy of Lindsay Creek Vineyards

Lewiston, Idaho

By Amy Newsome, Co-op volunteer writer

Are you looking to celebrate Idaho Wine and Cider Month?  If so, you could take a little trip to Lindsay Creek Vineyards just down in Lewiston, Idaho.  Their tasting room has an incredible patio overlooking a beautiful pastoral setting. They offer live music many times a month and a trivia night once a month.  In addition to wine, they serve food like Brazilian Cheese Puffs, Spinach Artichoke Dip with Tortilla Chips, Warm Brie with Honey and Crackers, Hummus Plate with Pita and Fresh Vegetables, Meat and Cheese Plate, House Baked Bread with Seasoned Olive Oil, and Garden Veggie, BBQ Chicken, or Three Meat Pizzas. They are open on Fridays from 4:00 to 9:00 and Saturdays from 1:00 to 9:00 with special events on Thursdays.  You can check their Facebook page to find out more about the special events.  The vineyard also serves as a wedding or other special occasion venue.   

Lindsay Creek Vineyards was developed by the McIntosh family who have been wheat and barley farmers in the Lewiston area for close to 100 years. But in 2007 they branched out to growing grapes for wine.  Today they grow an impressive array of grape varieties: Cabernet Sauvignon, Merlot, Petite Verdot, Malbec, Tempranillo, Petite Sirah, Lemberger, Chardonnay, Riesling, Semillon, and Sauvignon Blanc.

The Moscow Food Co-op carries a rotating cast of Lindsay Creek Vineyard’s award winning wines.

Lindsay Creek Vineyard’s motto is “Taste our commitment.”   

Lindsay Creek Vineyards Snapshot

Founded in 2007

Located in Lewiston, Idaho

This information and more can be found at lcvineyards.com

Amy Newsome thinks it is really cool that the hummus that they serve is made from chickpeas that grow right out their windows.